(2 resultados)

51,95€(IVA inc.)

Fourier transform infrared spectroscopy in food microbiology
  • Alvarez-Ordóñez, Avelino
  • 978-1-4614-3812-0
  • 2012-05-31
51,99€(IVA inc.)

Listeria monocytogenes in the Food Processing Environment
  • Jordan, Kieran
  • 978-3-319-16285-0
  • 2015-06-14